Here are some links about the coffee case available on the internet:
This is the best guideline to be published in English - all photomaterial is from Carmenza Jaramillo
http://www.fungifun.org/mushworld/Shiitake-Mushroom-Cultivation/mushroom-growers-handbook-2-mushworld-com-chapter04-02-02_p.92.pdf
This describes the coffee project in Colombia (1999-2004).
http://www.alohamedicinals.com/book2/chapter-9-02.pdf
Here is a small German shiitake trader explaining how to grow mushrooms on coffee waste at home
http://www.shiitake.de/eng/an_intro/an_kaffee/body_an_kaffee.html
This article treats in a more general way the possible uses of coffee waste on plantations:
http://library.thinkquest.org/04oct/01639/light_en/sustainability/processing/byproducts/
Looking forward to your comments and feedback!












